Chicken Katsu Curry Meal Kit 1.7kg
Our spin on a classic Japanese Katsu Curry. Crispy chicken, house made katsu curry sauce, fresh brown rice tossed in a sesame dressing, and Japanese slaw. A definite crowd pleaser for the whole family.
Our meal kits come with fresh ingredients as well as a sauce, and are designed to be eaten soon after delivery with minimal prep time.
Image depicts serving suggestion.
Serving Instructions
Stove Top
- Pre-heat an oven to 200 degrees (180 degrees fan forced). Line a medium-sized baking tray with baking paper. Open the chicken schnitzels and place onto the baking tray. Place tray into oven and cook for 20 minutes.
- Place a small saucepan on medium heat and pour the Katsu Curry Sauce into the pot. Heat for 4-5 minutes. Do not let the curry sauce boil. Set aside.
- Place the brown rice into a large microwaveable container and heat on high for 4 minutes in a 1000kw microwave. Set aside.
- Once the chicken schnitzel has finished cooking, place onto a chopping board and slice into thin strips.
- In a small serving bowl, place warm rice, katsu sauce and chicken schnitzel. Top with the fresh and crunchy Japanese slaw. Enjoy!
Nutritional Panel
| Servings Per Package | 5 | |
| Serving Size | 340g | |
| Average Quantity per Serving |
Average Quantity per 100g |
|
| Energy | 1930kJ (461Cal) |
567kJ (136Cal) |
| Protein | 27.6g |
8.1g |
| Fat, Total | 14.4g |
4.2g |
| - Saturated | 4.3g |
1.3g |
| Carbohydrate | 52.2g |
15.4g |
| - Sugars | 12.2g |
3.6g |
| Sodium | 1180mg |
347mg |
Ingredients and Allergens
Chicken Schnitzel (29%) (Chicken Breast (76%), Bread Crumbs (Wheat Flour), Batter Mix (Contains Wheat, Milk), Vegetable Oil, Mineral Salts (450,451,452), Food Acid (262), Thickener (407)), Brown Rice, Carrot, Potato, Water, Onion, Red Quinoa, Coconut Cream (3%), Cabbage, Red Cabbage, Edamame (Soy), Tamari Soy Sauce, Honey, Vegetable Oil, Mango, Tomato Paste, Sugar, Vinegar, Arame, Garlic, Rice Vinegar, Ginger, Chilli Sauce (Soy), Curry Powder (0.5%), Vegetable Broth, Sesame Oil, Salt, Modified Food Starch (1442), Spices, Thickener (Xanthan Gum).
Contains Gluten, Wheat, Milk, Soy, Sesame.
Manufactured on equipment that processes products containing Crustacean, Egg, Fish, Almond, Cashew, Pine Nut, Walnut.
Our spin on a classic Japanese Katsu Curry. Crispy chicken, house made katsu curry sauce, fresh brown rice tossed in a sesame dressing, and Japanese slaw. A definite crowd pleaser for the whole family. Our meal kits come with fresh ingredients as well as a sauce, and are designed to be eaten soon after delivery with minimal prep time. Image depicts serving suggestion. Serving Instructions Stove Top Pre-heat an oven to 200 degrees (180 degrees fan forced). Line a medium-sized baking tray with baking paper. Open the chicken schnitzels and place onto the baking tray. Place tray into oven and cook for 20 minutes. Place a small saucepan on medium heat and pour the Katsu Curry Sauce into the pot. Heat for 4-5 minutes. Do not let the curry sauce boil. Set aside. Place the brown rice into a large microwaveable container and heat on high for 4 minutes in a 1000kw microwave. Set aside. Once the chicken schnitzel has finished cooking, place onto a chopping board and slice into thin strips. In a small serving bowl, place warm rice, katsu sauce and chicken schnitzel. Top with the fresh and crunchy Japanese slaw. Enjoy! Nutritional Panel Servings Per Package 5 Serving Size 340g Average Quantityper Serving Average Quantityper 100g Energy 1930kJ (461Cal) 567kJ (136Cal) Protein 27.6g 8.1g Fat, Total 14.4g 4.2g - Saturated 4.3g 1.3g Carbohydrate 52.2g 15.4g - Sugars 12.2g 3.6g Sodium 1180mg 347mg Ingredients and Allergens Chicken Schnitzel (29%) (Chicken Breast (76%), Bread Crumbs (Wheat Flour), Batter Mix (Contains Wheat, Milk), Vegetable Oil, Mineral Salts (450,451,452), Food Acid (262), Thickener (407)), Brown Rice, Carrot, Potato, Water, Onion, Red Quinoa, Coconut Cream (3%), Cabbage, Red Cabbage, Edamame (Soy), Tamari Soy Sauce, Honey, Vegetable Oil, Mango, Tomato Paste, Sugar, Vinegar, Arame, Garlic, Rice Vinegar, Ginger, Chilli Sauce (Soy), Curry Powder (0.5%), Vegetable Broth, Sesame Oil, Salt, Modified Food Starch (1442), Spices, Thickener (Xanthan Gum). Contains Gluten, Wheat, Milk, Soy, Sesame. Manufactured on equipment that processes products containing Crustacean, Egg, Fish, Almond, Cashew, Pine Nut, Walnut.
